Proteins

Through modern biological extraction, separation, purification, and other technologies, we produce high-temperature, acid-alkali resistant, highly stable, and highly active SOD pure solution and SOD protein powder. Through codon optimization and site-directed mutagenesis, SOD maintains high activity at 90??C and a wide pH range (compared to traditional SOD, which loses activity at temperatures ??40??C). SOD is an important antioxidant enzyme in the human body, with anti-inflammatory and anti-apoptotic effects, repairing the skin barrier, and extending the shelf life of food.

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